Tuesday, August 23, 2011

Gail Ambrosius Chocolatier Fine Chocolates Made by Hand Review and Giveaway Caramels and Truffles









In 2003, when Gail Ambrosius learned that it was likely she was going to be laid off from her job as a cartographer with the Wisconsin Department of Natural Resources, she decided to take the leap of her life. She was 43 years old, a single mom, and she had a dream that had been steeping in her soul for decades. She wanted to make chocolates—dark, delicious gourmet truffles like the ones she had devoured on a high school trip to Paris. When the layoff materialized, she was ready. She had a business plan in hand. Then she want back to school, taking an online class from Ecole Chocolat, and returning to France to study under the renowned Valrhona and Cluizel chocolatiers.
 
When she returned to Madison, Wis., going from business to business with her swoon-worthy truffles in late 2004, she discovered that she was on to something special. That first holiday season, friends and family helped her out at her tiny shop. Within six months, she hired her first employee. Now an award-winning chocolatier, she ships her deliciously creative small-batch, handmade chocolates around the country.









Based in Madison, Wis., she and her small staff make each chocolate by hand in small batches at her shop in the city’s funky East Side. True to her Madison roots, Gail is progressive in her approach to chocolate and business. She’s involved in every step of the process from ensuring the cacao farmers receive fair payment and practice sustainable agriculture to purchasing the equivalent of 100 percent of her energy use in wind and solar power. She regularly travels to Costa Rica to work with the cacao farmers near Lake Nicaragua, sharing her expertise about the American chocolate market and helping the families learn how to make and sell their own chocolate bars.
Gail Ambrosius Chocolatier was so gracious to send me out two of her wonderfully exquisite and unique chocolate creations to review and giveaway to one of my lucky bloggy friends.
Oh Heavens, where do I begin..... 

Sorry, my mind and taste buds were wandering, longing for another chocolate experience, like nothing else I have ever had before. 
Gail Ambrosius "Smooth, oh-so-sweet caramel wrapped in silky dark chocolate and sprinkled with a touch of fleur de sel marries the very best of sweet and salty. It's melt-in-your-mouth, swoon-worthy chocolate heaven. Oh, caramel joy!"
I am a huge fan of salty and sweet.  Gail has done an amazing job and combining these two elements, plus differing textures into a mouth water flavor explosion!  The love and now crave the creamy rich dark chocolate and soft buttery caramel delicacy...with the over the top salty crunch of the fleur de sel.  The only bad part is I am writing this, drooling, and my box of 5 are already gone. 
I wish there was some way I could find to create "taste-o-vision" with Gail's Truffles...that way I could share with the world how unique, daring, palette pleasing and over all worldly experience.

I am so honored the Gail hand selected the 12 piece Chocolatier's Choice Truffle Box just for me (and one of my lucky followers) to experience and enjoy.
This is an actual photo of my hand selected box.  Aren't they gorgeous!  Each one very different and a work of art.  I am going to decide a few of the truffles I received.

**Don't be afraid of these special creative combinations!  They are all amazing and like no other chocolate I have ever had.  The flavors and textures so how combine to udder perfection with the skills of Gail.**


Rose
"Rishi’s delicate Wild Rose Tea, infused in sweet cream, romances the mild smoothness of Venezuela’s Carenero Superior chocolate. Tasting this light and delicate play on the taste buds is like breathing in a heady bouquet of roses. It’s a mindful muddling of the senses, best savored in blissful quietude."  The truffle was absolutely beautiful with the small dried rose petal on top!  The flavors are beautifully mild and work so well together to melt in your mouth...a small bite of perfection!

Lemongrass with Ginger
"Inspired by Asian cuisine, this fragrant fusion—featuring mild, buttery 70% Venezuelan chocolate—tastes of lemon groves and the steamy tropical sun. Gail infuses dried organic lemongrass into coconut puree with a few generous scoops of sharp ginger pulp. Topped with candied lemon peel and dried safflower, this meeting of East and West has rapidly become a favorite."  This was so complex and enjoyable.  I loved the contrast of textures from the smooth, silky, creamy center to the bright chewy ginger topping this artful truffle.
Cinnamon/Cayenne
"This ancient recipe began the enduring love affair with chocolate—earthy cacao blended with the sweetness of cinnamon and the fire of roasted chilies. Gail uses toasty, nutty 65% Colombian chocolate and a suggestion of cinnamon to lure your taste buds into happy complacency before the heady rush of heat on the finish. It will leave you glowing."  The balance of this sweet heat was perfection at its finest.  As the truffle melts in your warm mouth the flavors combine to tease your palette.  It is spicy?  It is sweet?  Yes and Yes, you won't be disappointed!
Espresso
"The strong, deep flavors of Ecuadorian Arriba chocolate demand an equally strong flavor companion. Gail uses Just Coffee espresso, made from organic, fair-trade beans here in Madison. Arriba’s hint of floral rides lightly atop the earthy espresso and chocolate to fully awaken your taste buds."  This truffle doesn't take much explaining...Chocolate and Coffee always a beautiful marriage! 


Now on to the Giveaway and Details:


One Winner will receive:


$33 worth of Gail Ambrosius Fine Made by Hand Chocolates..5 piece caramel box and 12 piece Chocolatier's Choice Truffle Box 

Open to US residents only age 18 or over. You must complete the Mandatory Entry to be eligible. This giveaway Ends 09/03/11 at 11:59pm MST.
Please leave a separate comment with your email address for each entry that you complete.


*** Mandatory Entry - Visit Gail Ambrosius and tell me which Hand Made Fine Chocolate you would like to try or have tried.***


Bonus Entries:

"Like" Gail Ambrosius on Facebook.

Follow Fishful Thinking on Google Friends Connect - on the right side of my blog

Follow Fishful Thinking on Twitter

Follow Gail Ambrosius on Twitter


Tweet about the Giveaway: You can copy and paste the following Tweet over on Twitter once per day. Remember to let me know you tweeted.

Copy and Paste Tweet:

#Win $33 of Gail Ambrosius Fine Chocolates @GailAmbrosius @busch0218 blog  http://fishfulthinking-cbusch.blogspot.com/2011/08/gail-ambrosius-chocolatier-fine.html?spref=tw Ends 09/03 #giveaway

Leave a comment telling me one place that Gail Ambrosius is sold.


Subscribe to Gail Ambrosius Newsletter (bottom of their web page).


Tell me which sense you enjoy the most to experience chocolate.


Tell me which is your favorite blog post from Gail Ambrosius.


Enter other active Giveaway's on Fishful Thinking Let Them Eat Cake Pops $104 Value (Ends 08/24), Spongefoot Steak Wash and Wing Sauce $8 Value (Ends 8/27), Fresh Feet Wipes -2 Winners $6 Value Each (Ends 8/28), Penna Great Olives Blue Cheese Stuffed Olives & Parmesan-Asiago Dip$15 Value (Ends 8/30), Mehlenbacher's Taffy 11 Winners $200.50 Grand Total Value (Ends 9-27), Endangered Species Chocolate $20 Value (Ends 9/9), Buddy Fruits $15 Value (9/10),Jacob Bromwell Old Fashioned Popcorn Popper $42 Value (Ends 9/12)  make sure to leave a comment about each one you enter.


Thank you Gail for Elevating Chocolates to a whole different level.  Each one is a flavorful experience!
Selected as Editor's Pick on Prizey.net!

463 comments:

  1. The Caramel sprinkled with Grey Salt sounds wonderful!

    LWons@HotMail.com

    ReplyDelete
  2. I'd love to try Sweet Curry With Saffron truffle!

    ReplyDelete
  3. which sense you enjoy the most to experience chocolate -- Smell, because without it, we'd never taste anything!

    ReplyDelete
  4. Love this post on her blog: Put the Season on Your Thanksgiving Table

    Great recipe she shared!

    http://gailambrosius.com/blog/2010/11/22/put-the-season-on-your-thanksgiving-table/

    ReplyDelete
  5. mlswin@triad.rr.comAugust 23, 2011 at 10:47 AM

    Pecan - like dark chocolate

    ReplyDelete
  6. I've had and absolutely SWOON every time I tasted the sea salt caramels. Love, love, love!!!
    shelleyreif@hotmail.com

    ReplyDelete
  7. I'd like to try the Pistachio Bomb.

    ReplyDelete
  8. These are sold at A Box of Fluffys in Cambridge, WI

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  9. My favorite chocolate enjoying sense is TASTE.

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  10. My favorite blog post of hers is Keeping the Faith in Costa Rica.

    ReplyDelete
  11. I would like to try the dipped caramels
    teressaoliver at gmail dot com

    ReplyDelete
  12. i liked gail ambrosisu chocolatier on fb as teressa oliver
    teressaoliver at gmail dot com

    ReplyDelete
  13. i follow you on twitter as tynapier1
    teressaoliver at gmail dot com

    ReplyDelete
  14. i follow gail ambrosiso on twitter as tynapier1
    teressaoliver at gmail dot com

    ReplyDelete
  15. i tweeted this as tynapaier1:http://twitter.com/#!/TyNapier1/status/106128544500957185
    teressaoliver at gmail dot com

    ReplyDelete
  16. penne olives
    teressaoliver at gmail dot com

    ReplyDelete
  17. it is also sold in Lake Delton, Wi Sundara Spa
    teressaoliver at gmail dot com

    ReplyDelete
  18. i get their newsletter
    teressaoliver at gmail dot com

    ReplyDelete
  19. i enjoy the smell the most
    teressaoliver at gmail dot com

    ReplyDelete
  20. I enjoyed the blog post on the trip to Peru the most
    teressaoliver at gmail dot com

    ReplyDelete
  21. i entered let the eat cake
    teressaoliver at gmail dot com

    ReplyDelete
  22. i entered spongfoot
    teressaoliver at gmail dot com

    ReplyDelete
  23. entered fresh feet
    teressaoliver at gmail dot com

    ReplyDelete
  24. Three Hot Nuts bar!
    emmaspeel(at)gmail.com

    ReplyDelete
  25. tweet - http://twitter.com/#!/Emma__Peel/status/106156488145383424

    emmaspeel(at)gmail.com

    ReplyDelete
  26. They all sound good lol I would want to try the Cognac one!

    thisenvy@gmail

    ReplyDelete
  27. I like Gail Ambrosius on FB! /shaundram

    thisenvy@gmail

    ReplyDelete
  28. I follow you via GFC with my google/gmail acct

    thisenvy@gmail

    ReplyDelete
  29. I follow you on twitter! (@thisenvy)

    thisenvy@gmail

    ReplyDelete
  30. I follow GailAmbrosius on twitter (@thisenvy)

    thisenvy@gmail

    ReplyDelete
  31. They're sold at Cafe Soleil in Madison, WI- our neighbor to the east!

    thisenvy@gmail

    ReplyDelete
  32. I am subscribed to the newsletter

    thisenvy@gmail

    ReplyDelete
  33. I am going to say Sight is my favorite/greatest sense related to chocolate. I can almost taste them by looking at them!

    thisenvy@gmail

    ReplyDelete
  34. My favorite blog post of Gail's was about her trip to Peru. I would love to visit there someday. My best friend is Peruvian!

    thisenvy@gmail

    ReplyDelete
  35. I am also entered/still entering your Cake Pops post- ohmygoodness, I am hungry now!

    thisenvy@gmail

    ReplyDelete
  36. I would love to try the Marzipan Bar.

    choateorama(at)gmail(dot)com

    ReplyDelete
  37. I follow on gfc.

    choateorama(at)gmail(dot)com

    ReplyDelete
  38. i would really like to try the caramel

    lauren51990 at aol dot com

    ReplyDelete
  39. i follow you via gfc

    lauren51990 at aol dot com

    ReplyDelete
  40. I would love to try the Tree Frogs!

    kelli at pfrog dot net

    ReplyDelete
  41. I would love to try the Cinnamon/Cayenne flavor. Sounds interesting.

    won2xx at gmail dot com

    ReplyDelete
  42. laura4him@bellsouth.net
    I'd like to try the cinnamon/cayennne flavor

    ReplyDelete
  43. http://twitter.com/#!/won2x/status/106484264467570688

    ReplyDelete
  44. Id like to try the pistacio bomb.
    Thanks for the chance.
    mogrill12@gmail.com

    ReplyDelete
  45. would love to try the hazelnut
    hockandroll@optonline.net

    ReplyDelete
  46. i like Gail Ambrosius on facebook
    kimberly hock
    hockandroll@optonline.net

    ReplyDelete
  47. gfc follower - hockandroll
    hockandroll@optonline.net

    ReplyDelete
  48. I'd like to try the Adventurous Collection.
    iridia718 at gmail dot com

    ReplyDelete
  49. I would like to try the Pistachio Bombs.

    ReplyDelete
  50. Gail Ambrosius Facebook Fan
    Tl Moyer

    ReplyDelete
  51. I'd like to try their raspberry truffle. aimeeeldon at hotmail dot com

    ReplyDelete
  52. I now follow you via GFC. aimeeeldon at hotmail dot com

    ReplyDelete
  53. I would like to try the Cointreau
    granitjb at gmail dot com

    ReplyDelete
  54. You can buy them at Green Earth in Madison.

    ReplyDelete
  55. I most enjoy chocolates with my sense of taste, of course. Nothing beats melt-in-your-mouth chocolates. aimeeeldon at hotmail dot com

    ReplyDelete
  56. likrd Ambrosius Chocolatier on fb
    graniyjb at gmail dot com

    ReplyDelete
  57. follow with GFC
    granitjb at gmail dot com

    ReplyDelete
  58. I like her blog post about brewing beer and spreading the choco love. They're two favorite topics of mine! aimeeeldon at hotmail dot com

    ReplyDelete
  59. tweet - http://twitter.com/#!/Emma__Peel/status/106559122375311360

    emmaspeel(at)gmail.com

    ReplyDelete
  60. http://twitter.com/#!/won2x/status/106710503916703744

    ReplyDelete
  61. I'd like to try the adventurous collection.
    rachelsgiveaways @ gmail.com

    ReplyDelete
  62. I'd love to try the Three Hot Nuts chocolate bar.

    ReplyDelete
  63. Like Gail Ambrosius on fb (Cynthia Conley)

    ReplyDelete
  64. Following you on twitter (clc408)

    ReplyDelete
  65. Tweet
    http://twitter.com/#!/clc408/status/106738404787625984

    ReplyDelete
  66. They are sold at Bluephies Restaurant in Madison, WI

    ReplyDelete
  67. I would love to try their caramels.
    tamben7996(at)aol(dot)com

    ReplyDelete
  68. I "Like" Gail Ambrosius on Facebook.
    (Tamara Bennington)

    tamben7996(at)aol(dot)com

    ReplyDelete
  69. Follower Google Friend Connect.
    (tamaraben)
    tamben7996(at)aol(dot)com

    ReplyDelete
  70. I would love to try the hazelnut!

    jessica.wards.ss at gmail.com

    ReplyDelete
  71. It is sold at ENO at the InterContinental Chicago, 505 N. Michigan Avenue

    tamben7996(at)aol(dot)com

    ReplyDelete
  72. I liked Gail Ambrosius on facebook

    jessica.wards.ss at gmail.com

    ReplyDelete
  73. i am following Gail Ambrosius on twitter

    jessica.wards.ss at gmail.com

    ReplyDelete
  74. Subscriber to Gail Ambrosius Newsletter
    tamben7996(at)aol(dot)com

    ReplyDelete
  75. I am following Fishful thinking on GFC

    jessica.wards.ss at gmail.com

    ReplyDelete
  76. I am following Fishful thinking on twitter (jessica_ward_ss)

    jessica.wards.ss at gmail.com

    ReplyDelete
  77. The sense I enjoy the most to experience chocolate is taste.
    tamben7996(at)aol(dot)com

    ReplyDelete
  78. Favorite blog post is their The trip of a lifetime to Peru
    tamben7996(at)aol(dot)com

    ReplyDelete
  79. It is sold in Madison, Wisconsin at Fresco

    jessica.wards.ss at gmail.com

    ReplyDelete
  80. I entered the Penna Stuffed olives contest

    jessica.ward.ss at gmail.com

    ReplyDelete
  81. I tweeted today - http://twitter.com/#!/Jessica_Ward_ss/status/106759838066933760

    jessica.ward.ss at gmail.com

    ReplyDelete
  82. the sense i enjoy the most when experiencing chocolate is, of course, taste!!

    jessica.ward.ss at gmail.com

    ReplyDelete
  83. tweet - http://twitter.com/#!/Emma__Peel/status/106902124402712576

    emmaspeel(at)gmail.com

    ReplyDelete
  84. http://twitter.com/#!/won2x/status/107066898251923456

    ReplyDelete
  85. tweeted today - http://twitter.com/#!/Jessica_Ward_ss/status/107141810136158208

    ReplyDelete
  86. tweet - http://twitter.com/#!/Emma__Peel/status/107279249152544769

    emmaspeel(at)gmail.com

    ReplyDelete
  87. http://twitter.com/#!/won2x/status/107485020326854656

    ReplyDelete
  88. the rose chocolate!
    megan.r.paterson at gmail.com

    ReplyDelete
  89. tweeted today - http://twitter.com/#!/Jessica_Ward_ss/status/107529174301933568

    jessica.ward.ss at gmail dot com

    ReplyDelete
  90. I would like to try the Pecan Smokies.

    monster6236 at gmail dot com

    ReplyDelete
  91. follow you on twitter @5memb

    monster6236 at gmail dot com

    ReplyDelete
  92. tweet http://twitter.com/#!/5memb/status/107550901140602880

    monster6236 at gmail dot com

    ReplyDelete
  93. I would like to try Lemon Grass Ginger.

    janetfaye (at) gmail (dot) com

    ReplyDelete
  94. I like Gail Ambrosius Chocolatier on FB - Janet Fri

    janetfaye (at) gmail (dot) com

    ReplyDelete
  95. I follow you on GFC - janetfaye

    janetfaye (at) gmail (dot) com

    ReplyDelete
  96. I follow you on Twitter - Janetfaye

    janetfaye (at) gmail (dot) com

    ReplyDelete
  97. I follow Gail Ambrosius on Twitter - Janetfaye

    janetfaye (at) gmail (dot) com

    ReplyDelete
  98. Sold at: Mineral Point

    * Set in Stone Books


    janetfaye (at) gmail (dot) com

    ReplyDelete
  99. I enjoy the sense of smell.

    janetfaye (at) gmail (dot) com

    ReplyDelete
  100. Fancy Food and Chocolate is my favorite blog post.

    janetfaye (at) gmail (dot) com

    ReplyDelete
  101. tweet - http://twitter.com/#!/Emma__Peel/status/107642393762873344

    emmaspeel(at)gmail.com

    ReplyDelete
  102. Lucilles Vanilla
    Tammilee
    tammileesweeps @ hotmail.com

    ReplyDelete
  103. GFC follower
    tammilee
    tammileesweeps at hotmail.com

    ReplyDelete
  104. Twitter Follower
    tammileetips
    tammilee
    tammileesweeps@ hotmail.com

    ReplyDelete
  105. I entered the Taffy giveaway
    tammilee
    tammileesweeps at hotmail.com

    ReplyDelete
  106. I entered the steak sauce giveaway
    tammilee
    tammileesweeps at hotmail.com

    ReplyDelete
  107. i tree frogs are awesome looking...

    dollhousecreation(at)gmail(dot)com

    the chocolate looks so yummy.

    ReplyDelete
  108. i love the taste of chocolate i seriously could eat it all day long yum... the smell of it too is something i quite enjoy.

    dollhousecreation(at)gmail(dot)com

    ReplyDelete
  109. follow you on twitter
    @mommyluck13
    Sha t
    dollhousecreation(at)gmail(dot)com

    ReplyDelete
  110. entered let-them-eat-cake-pops-


    dollhousecreation(at)gmail(dot)com

    ReplyDelete
  111. http://twitter.com/#!/won2x/status/107838515231997952

    ReplyDelete
  112. caramel and salt
    jessicawedwards@gmail.com

    ReplyDelete
  113. tweeted today - http://twitter.com/#!/Jessica_Ward_ss/status/107915547773112320

    jessica.ward.ss at gmail dot com

    ReplyDelete
  114. I would love to try the lemongrass with ginger chocolate.

    Thanks for the giveaway!

    m13hatch at gmail dot com

    ReplyDelete
  115. I I "Like" gail on Facebook.

    www.facebook.com/hatchmalice

    m13hatch at gmail dot com

    ReplyDelete
  116. I Follow Fishful Thinking on Google Friends Connect

    m13hatch at gmail dot com

    ReplyDelete
  117. I Follow gail on Twitter

    @feelsgoodtowin

    m13hatch at gmail dot com

    ReplyDelete
  118. I Follow Fishful Thinking on Twitter

    @feelsgoodtowin

    m13hatch at gmail dot com

    ReplyDelete
  119. tweet: https://twitter.com/#!/feelsgoodtowin/status/107938186499596289

    m13hatch at gmail dot com

    ReplyDelete
  120. I'd love to have some of the espresso truffles.

    mryward(at)yahoo(dot)com

    ReplyDelete
  121. Gail Ambrosius is sold in Chicago at
    ENO at the InterContinental Chicago, 505 N. Michigan Avenue

    m13hatch at gmail dot com

    ReplyDelete
  122. I Subscribe to Gail Ambrosius Newsletter (bottom of their web page).

    m13hatch at gmail dot com

    ReplyDelete
  123. I follow on GFC. (mamie316)

    mryward(at)yahoo(dot)com

    ReplyDelete
  124. I enjoy my sense of smell the most to experience chocolate.

    m13hatch at gmail dot com

    ReplyDelete
  125. My favorite blog post from Gail Ambrosius is this one:
    http://gailambrosius.com/blog/2011/06/08/the-trip-of-a-lifetime-to-peru/

    I love travel!

    m13hatch at gmail dot com

    ReplyDelete
  126. I entered your Penna giveaway

    m13hatch at gmail dot com

    ReplyDelete
  127. I entered your fresh feet giveaway

    m13hatch at gmail dot com

    ReplyDelete
  128. sold at: Whole Foods Madison

    ReplyDelete
  129. I entered your taffy giveaway

    m13hatch at gmail dot com

    ReplyDelete
  130. Curry with Saffron sounds interesting

    ReplyDelete
  131. i entered your Endangered Species Chocolate giveaway

    m13hatch at gmail dot com

    ReplyDelete
  132. I entered your buddy fruit giveaway

    m13hatch at gmail dot com

    ReplyDelete
  133. I would love to try the Earl Gray. Bergamot is so yummy.

    ReplyDelete
  134. Friended Gail Ambrosious on Facebook

    ReplyDelete
  135. I most want to try the Earl Gray.

    ReplyDelete
  136. Follow Fishful Thinking on Google Friends Connect - on the right side of my blog

    ReplyDelete
  137. They are sold at Bluephies Restaurant in Madison, WI

    ReplyDelete
  138. the sense i enjoy the most when experiencing chocolate is, of course, taste!!

    ReplyDelete
  139. I liked the post about brewing beer.

    ReplyDelete
  140. I'd like to try Shiitake Mushroom.
    rudreshm@earthlink.net

    ReplyDelete
  141. I'm following you on Twitter.
    @rudreshm

    rudreshm@earthlink.net

    ReplyDelete
  142. I'm following Gail Ambrosius on Twitter.
    @rudreshm

    rudreshm@earthlink.net

    ReplyDelete
  143. Entered Fresh Feet Wipes -2 Winners $6 Value Each (Ends 8/28).

    ReplyDelete
  144. Entered Penna Great Olives Blue Cheese Stuffed Olives & Parmesan-Asiago Dip$15 Value (Ends 8/30).

    ReplyDelete
  145. entered Mehlenbacher's Taffy 11 Winners $200.50 Grand Total Value (Ends 9-27)

    ReplyDelete
  146. Entered , Endangered Species Chocolate $20 Value (Ends 9/9)

    ReplyDelete
  147. Entered , Buddy Fruits $15 Value (9/10)

    ReplyDelete
  148. tweet - http://twitter.com/#!/Emma__Peel/status/108006372767055873

    emmaspeel(at)gmail.com

    ReplyDelete
  149. I'd love to try the raspberry. Nothing beats raspberry and chocolate. Thanks for the opportunity!

    sunburnfreezerburn(at)hotmail.com

    ReplyDelete
  150. One seller is "A Box of Fluffys"

    sunburnfreezerburn(at)hotmail.com

    ReplyDelete
  151. My favorite chocolate experience sense is taste, of course =)

    sunburnfreezerburn(at)hotmail.com

    ReplyDelete
  152. I'd love to try the Machu Picchu

    ReplyDelete
  153. "Like" Gail Ambrosius on Facebook.

    ReplyDelete
  154. I would like to try Caramel Sprinkled With Grey Salt

    ReplyDelete
  155. "Like" Gail Ambrosius on Facebook.

    jennifer landers

    ReplyDelete
  156. Follow Fishful Thinking on Twitter


    @sweepingmomma

    ReplyDelete
  157. Follow Gail Ambrosius on Twitter

    @sweepingmomma

    ReplyDelete
  158. Tweet about the Giveaway:

    http://twitter.com/#!/sweepingmomma/status/108020697703518209

    ReplyDelete
  159. Gail Ambrosius is sold @ Steve's wine market in Madison, WI.

    ReplyDelete
  160. Subscribe to Gail Ambrosius Newsletter

    email: jenniferlanders@comcast.net

    ReplyDelete
  161. I enjoy my sense of taste the most to experience chocolate.

    ReplyDelete
  162. favorite blog post from Gail Ambrosius is fancy food and fun.

    ReplyDelete
  163. I would love to try the Marzipan Bar.

    agnesye@hotmail.com

    ReplyDelete
  164. I "Like" Gail Ambrosius on Facebook.

    agnesye@hotmail.com

    ReplyDelete
  165. I Follow Fishful Thinking on Google Friends Connect
    agnesye@hotmail.com

    ReplyDelete
  166. I most enjoy chocolates with my sense of taste
    agnesye@hotmail.com

    ReplyDelete
  167. My favorite blog post from Gail Ambrosius is http://gailambrosius.com/blog/2011/06/08/the-trip-of-a-lifetime-to-peru/
    agnesye@hotmail.com

    ReplyDelete
  168. http://twitter.com/#!/won2x/status/108168408784306176

    ReplyDelete
  169. tweeted today - http://twitter.com/#!/Jessica_Ward_ss/status/108204826877370368

    jessica.ward.ss at gmail dot com

    ReplyDelete
  170. I think I would want to try the Machu Picchu

    ReplyDelete
  171. I would like to try the Blueberry Truffle!

    Thanks,

    selinda_mccumbers at yahoo.com

    ReplyDelete
  172. I follow GailAmbrosius on twitter, SelindaMcCumber.

    Thanks,

    selinda_mccumbers at yahoo.com

    ReplyDelete
  173. I tweeted your information:

    http://twitter.com/#!/SelindaMcCumber/status/108272614623035393

    Thanks,

    selinda_mccumbers at yahoo.com

    ReplyDelete
  174. I couldn't find anywhere near me to buy, but it is sold in Pine Grove Park Bed and Breakfast Guest House.

    thanks,

    selinda_mccumbers at yahoo.com

    ReplyDelete
  175. I enjoy taste the most!

    Thanks,

    selinda_mccumbers at yahoo.com

    ReplyDelete
  176. I would absolutely love to try the Blueberry Truffle!
    Thank you for the giveaway :)
    hurdler4eva(at)gmail(dot)com

    ReplyDelete
  177. I enjoy closing my eyes and truly experiencing the taste of chocolate!
    Thank you for the giveaway :)
    hurdler4eva(at)gmail(dot)com

    ReplyDelete
  178. I follow your blog publicly with google friend connect
    Thank you for the giveaway :)
    hurdler4eva(at)gmail(dot)com

    ReplyDelete
  179. I like Gail Ambrosius on Facebook - my FB name is Amanda Moore
    Thank you for the giveaway :)
    hurdler4eva(at)gmail(dot)com

    ReplyDelete
  180. I can buy Gail's incredible chocolate at ENO at the InterContinental here in Chicago!
    Thank you for the giveaway :)
    hurdler4eva(at)gmail(dot)com

    ReplyDelete
  181. I tweeted about the giveaway, I'm @AmberGoo:
    https://twitter.com/#!/AmberGoo/status/108290640323936256
    Thank you for the giveaway :)
    hurdler4eva(at)gmail(dot)com

    ReplyDelete
  182. Keeping the Faith in Costa Rica is my favorite post on Gail's blog!
    Thank you for the giveaway :)
    hurdler4eva(at)gmail(dot)com

    ReplyDelete

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